Fluffy Omelet
If you aren’t really a fan of eating eggs, you might not think of them as a good way to maintain your energy for the day. However, adding half a teaspoon of baking soda to every three eggs you cook will make the omelet taste lighter and fluffier. The reason for this is that the baking soda produces bubbles of carbon dioxide in the eggs, giving them that fluffy taste.
Fluffy Omelet
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Cleaning Drains
No matter which room in the house you’re dealing with, clogged drains can seriously ruin your day. To fix this problem, use vinegar, baking soda, and boiling water. Mix the three together and pour down the drain. Within 10 minutes, the drain will be cleared.
Cleaning Drains